Commis Chef Jobs in London with Visa Sponsorship 2025

GLH Hotels is looking for eager and skilled Commis Chefs to join our London kitchen team. As a Commis Chef, you will be very important for making sure that food is cooked to high standards and that they are kept up. This job offers visa sponsorship and a reasonable pay range of £10 to £20 per hour, making it a great chance for people from other countries to work, make money, and contribute to London’s booming hospitality and food industries.

Details of Commis Chef Job in London:

• Title: Commis Chef Jobs in London with Visa Sponsorship
• Company: GLH Hotels
• Location: London, United Kingdom
• Salary: £10.00–£20.00 per hour
• Experience Required: 1–3 years in a related field

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Job Responsibilities:

• Help prepare and cook food according to instructions and recipes.
• Work with the kitchen staff to make sure everything runs smoothly.
• Keep your work area clean and well-organized.
• Follow the rules for food safety and cleanliness.
• Help put food on plates and decorate them.
• Follow the steps and recipes exactly in the kitchen.
• Be careful when you use kitchen tools and equipment.
• Work with your coworkers to provide good service.
• Maintain high standards for quality and appearance.
• As needed, go to training and growth sessions.

Education and Qualification:

• Having a culinary education or other related culinary credentials is helpful.
• It would be helpful if you had worked as a commis chef or cooking assistant before.
• A love for cooking and being creative in the kitchen.
• Basic knowledge of how to cook and what to use in the kitchen.
• Team player who can talk to others clearly.
• Being able to work quickly in a kitchen setting.
• Being able to work in the UK.

Benefits of Commis Chef Jobs in London:

• Chances to move up in your career around the world: As a Commis Chef in London, you’ll have the chance to work in world-class kitchens with famous chefs and try a wide range of cuisines. This will help you build an impressive culinary portfolio that will be known around the world in the hospitality industry.
• Visa Sponsorship and International Experience: Many hotels and restaurants in London will support international chefs’ visas, which lets talented chefs from other countries legally work, live, and gain valuable work experience in one of the world’s most exciting food cities.
• Competitive Pay and Benefits: Commis Chefs in London get paid well per hour and get meals, health insurance, and performance bonuses. This is a great way to start a stable and fulfilling career in cooking.
• Chances for professional growth and training: The best kitchens in London put a lot of money into their employees’ growth through mentorship programs, in-house training, and cooking workshops. These help cooks improve their skills and move up to higher-level jobs like Demi Chef or Chef de Partie.
• Exposure to Different Culinary Cultures: Commis Chefs can try out new cooking methods, foreign ingredients, and fusion cuisines while working in London’s varied environment. This helps them become more creative and skilled in the kitchen.
• Vibrant Lifestyle and Networking Opportunities: Working and living in London is a great way to advance your job and improve your quality of life. You can go to fine dining events, see culinary exhibitions, and meet other hospitality professionals from all over the world.

Check Also: UK Kitchen Staff Jobs with Visa Sponsorship – Apply Now

Types of Commis Chef Jobs in London (2025)

1. Hotel Commis Chef:

• National Average Salary: £22,000–£28,000 per year
• Primary Duties: Assist in food preparation for hotel guests, maintain high hygiene standards, and support senior chefs in daily kitchen operations.
• Experience: 1–2 years in a hotel or hospitality kitchen preferred.

2. Restaurant Commis Chef:

• National Average Salary: £23,000–£30,000 per year
• Primary Duties: Prepare ingredients, cook menu items under supervision, and ensure consistent taste and presentation in a fast-paced restaurant environment.
• Experience: 1–3 years in restaurant kitchen operations advantageous.

3. Pastry Commis Chef:

• National Average Salary: £24,000–£31,000 per year
• Primary Duties: Assist in preparing desserts, pastries, and bakery items while maintaining precision and creativity in every dish.
• Experience: Prior pastry or baking training and 1 year of kitchen experience beneficial.

4. Breakfast Commis Chef:

• National Average Salary: £21,000–£27,000 per year
• Primary Duties: Prepare breakfast items efficiently, manage early morning service, and ensure freshness and timely food presentation.
• Experience: 1–2 years in breakfast or brunch kitchen operations helpful.

5. Fine Dining Commis Chef:

• National Average Salary: £26,000–£35,000 per year
• Primary Duties: Support senior chefs in executing gourmet dishes, maintain plating precision, and uphold the highest culinary standards.
• Experience: 2–3 years in fine dining or luxury restaurant kitchens required.

6. Catering Commis Chef:

• National Average Salary: £22,000–£29,000 per year
• Primary Duties: Assist in preparing food for large-scale events, manage kitchen logistics, and ensure consistency in taste and presentation.
• Experience: 1–3 years in catering or banquet kitchen roles desirable.

Application process:

To apply for jobs as a Commis Chef at GLH Hotels in London, please go to our website.

Conclusion:

As a Commis Chef at GLH Hotels in London, you’ll help make sure that our guests have great meals. This is a great chance to show off your cooking skills, work with a skilled kitchen staff, and get to know the London hospitality and food business. Apply now to join our team as an important member.

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